Description
A traditional bread & butter pudding baked with a delicious custard, topped with toasted almond flakes.
INGREDIENT INFORMATION
Milk, cream [gelatine, vegetable gum (407)], eggs, sugar, GF bread 12% [water, modified tapioca flour, rice flour, canola oil, sugar, maize starch, soy flour, egg white, vegetable fibre, dried yeast, iodised salt, vinegar, vegetable gums (412,464)], sultanas, apricot jam, butter, almond, vanilla, cinammon.
NUTRITION
| Servings Per Pack – 1 | Quantity | Quantity |
| Serving Size - 170g | Per Serve | Per 100g |
| Energy | 1847 kJ | 1086 kJ |
| Protein | 9.3 g | 5.5 g |
| Fat - Total | 26.4 g | 15.5 g |
| - Saturated | 14.6 g | 8.6 g |
| Carbohydrates Total | 41.6 g | 24.5 g |
| - Sugars | 32.5 g | 19.1 g |
| Sodium | 181 mg | 106 mg |
| Fibre | 2.9 g | 1.7 g |
| Gluten | No Gluten Detected | No Gluten Detected |
SPECIFICATIONS
| Product Code | 170 | |
| Weight | 0.17 kg | |
| Calories | 442 | |
| Dietary Requirements | Low Salt - LS Gluten Free - GF High Fibre - HF |
|
| Meat Type | Meat Free | |
